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Biovitt Soy Isolate Protein Matcha Flavor (Dietary Supplement Product) is made from organic soybeans. It’s fragrant, delicious, and highly concentrated. With a protein content comparable to whey protein, it provides a feeling of fullness and has a texture similar to soy milk. This is a unique, sugar-free formula.

Our soy protein is Non-GMO, safe, and certified by the FDA and GMP. It contains no harmful gluten.


Who is Biovitt Soy Protein Matcha Flavor Suitable For?

  • Individuals with Allergies: Ideal for those allergic to animal proteins, lactose, or other allergens.
  • Athletes: Builds muscle and supports recovery from exercise.
  • Weight Watchers: Provides protein without added fat, helps burn fat, and balances hormones and digestion.
  • Elderly Individuals: Supplies essential protein without causing bloating or discomfort.
  • Teenagers: Supports natural growth and provides sustained energy.
  • Patients or Recovery: Repairs and rejuvenates with clean protein for the body.

  • High Protein: 30g per serving for muscle repair and growth.
  • Delicious and Easy to Drink: Smooth and aromatic Matcha flavor.
  • Quick and Easy to Mix: Dissolves easily without clumping or sugar.
  • Organic Formula: Free from 9 common allergens, made from 100% organic soybeans.
  • Advanced Technology: Ensures fast dissolution and absorption.
  • Healthy and Safe: No trans fats, cholesterol, or gluten.

How to Mix for Easy Dissolution in 3 Simple Steps

  1. Scoop 1 scoop (35g) of soy protein isolate powder.
  2. Add 150 ml of water.
  3. Shake until dissolved, then enjoy!